How to Prepare Any-night-of-the-week Roasted red potatoes, red raddishes, red onion, & carrots, leeks

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We hope you got benefit from reading it, now let's go back to roasted red potatoes, red raddishes, red onion, & carrots, leeks recipe. To make roasted red potatoes, red raddishes, red onion, & carrots, leeks you only need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Roasted red potatoes, red raddishes, red onion, & carrots, leeks:

1. You need 3 of red potatoes scubbed and chopped.
2. Get 1 of red onion skinned and cut in medium pieces.
3. Prepare 6 of red raddishes they look like carrots sliced in half.
4. Use 6 of mushrooms cleaned and cut in pieces.
5. Prepare 1 of leek washed cut in half and sliced 1inch slice use white part.
6. Use 4 of Celerly stocks cleaned cut same sizes.
7. Provide 4 of carrots cleaned, peeled and cut similar size.
8. Use 2 cloves of garlic peeled and minced.
9. Get of About 2 to 3 tblsp olive oil not extra virgin.
10. Prepare to taste of Salt & pepper.

Steps to make Roasted red potatoes, red raddishes, red onion, & carrots, leeks:

1. Preheat oven 400° degrees. In a huge bowl mix veggies with olive oil salt pepper.
2. Put veggies in thin layer on a baking sheet..
3. Roast veggies in 400` degree oven for 45 mins to 1 hour untill crips and done inside..

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