Steps to Prepare Award-winning Pumpkin and leeks soup
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We hope you got insight from reading it, now let's go back to pumpkin and leeks soup recipe. You can cook pumpkin and leeks soup using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Pumpkin and leeks soup:
- Take 300 grams of pumpkin pureé.
- Provide 2 of small leeks sliced finely about 250g in weight.
- Take 1 dash of olive oil.
- You need 500 mls of vegetable stock.
- Get to taste of freshly ground pepper.
Instructions to make Pumpkin and leeks soup:
- Slice leeks finely..
- Sauteé in a bit of olive oil, add some black pepper and cook out for one minute just before adding rest of ingredients.
- Add the pumpkin pureé and sauteé slightly. Add the stock and boil for about 15-20minutes.
- Leave to cool and blend.
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