Recipe of Award-winning Mix veg lemon curry in curd(without onion garlic)

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Before you jump to Mix veg lemon curry in curd(without onion garlic) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.

A large amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, all things considered. It's concerning being functional, most of the time.

We hope you got benefit from reading it, now let's go back to mix veg lemon curry in curd(without onion garlic) recipe. To make mix veg lemon curry in curd(without onion garlic) you only need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mix veg lemon curry in curd(without onion garlic):

1. Get As required of Vegetables (potatoes,brinjal,rawbanana,carrot, capsicum,beans).
2. Provide 3 tsp of oil.
3. Get 1tsp of cumin seed.
4. Take Pinch of asafoetida.
5. Take 1/2 small bowl of Peanuts.
6. Take 1/2 tsp of kashmiri red chilli powder.
7. Get 1/2 tsp of coriander powder.
8. Provide 1/4 tsp of garam masala.
9. Provide 1/2 cup of water.
10. Use 1 cup of curd / yoghurt.
11. Provide 1 tsp of lemon.
12. Prepare 1 of bay leaf.
13. You need as per taste of Salt.

Instructions to make Mix veg lemon curry in curd(without onion garlic):

1. Firstly, in a large kadai heat 2 tsp oil and roast all the vegetables and keep aside..
2. Now to the same kadai, heat 1tsp oil and add 1 tsp cumin, 1 bay leaf and pinch of hing. saute well.
3. Further add peanuts and roast on low flame for 5 minutes.make peanuts paste pour it then add additionally add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp coriander powder and ¼ tsp garam masala.now add ½ cup water and 1 cup whisked curd keeping the flame on low..
4. Stir continuously till the curd combines well add roasted vegetables and ½ tsp salt.mix well, cover and simmer for 10 minutes add lemon.
5. Finally, serve mix vegetables curry in curd with chapathi or kulcha..

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