Easiest Way to Prepare Speedy For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls

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We hope you got benefit from reading it, now let's go back to for bentos! leafy vegetable, yuzu and bonito flake rolls recipe. To make for bentos! leafy vegetable, yuzu and bonito flake rolls you need 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls:

1. Prepare 1 of Leafy vegetables (Cabbage, Chinese cabbage etc.).
2. Take 1 dash of Cut yuzu skin (Japanese citron fruit).
3. You need 1 of Bonito flakes.

Steps to make For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls:

1. Blanch the leafy vegetables in plenty of hot water for 3 minutes. Cool the leaves in cold water, and drain well..
2. Place a a large leaf on a sushi rolling mat then layer on the smaller leaves. Add the bonito flakes and yuzu and roll it up. Cut into easy to eat pieces..

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