Recipe of Quick Khara Masala Lamb

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Before you jump to Khara Masala Lamb recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

Probably the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is not true. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. It's concerning being sensible, most of the time.

We hope you got insight from reading it, now let's go back to khara masala lamb recipe. You can have khara masala lamb using 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Khara Masala Lamb:

1. Take 1 kg of lamb shoulder cut ups.
2. Take 4 of medium onions, chopped.
3. You need 5 of ripe tomatoes, chopped.
4. Provide 5 cloves of garlic, crushed.
5. You need 1 inch of piece of ginger, finely chopped.
6. Take 4 pods of black cardamom.
7. Get 4 pods of green cardamom.
8. Get 1 of cinnamon stick.
9. Prepare 1 teaspoon of black.
10. Provide of * peppercorns***.
11. You need 1 table spoon of cumin seeds.
12. You need 1 teaspoon of coriander seeds.
13. Use 8 of small whole red chillies (adjust to your tolerance of heat).
14. You need 1 teaspoon of salt or to taste.
15. Use 2 cups of plain yogurt.
16. Get 1/4 cup of vegetable oil.

Steps to make Khara Masala Lamb:

1. Heat oil in a deep pan over medium heat, add onions. Fry onions till opaque (not brown)..
2. Add meat and continue to stir till meat is golden and juices are sealed in..
3. Add ginger, garlic, tomatoes, salt and all the spices. Add 3 cups water, cover the pan and reduce heat to low..
4. Leave it to simmer slowly for at least 1 hour or till most of the liquid evaporates.
5. Now beat the yogurt till smooth and creamy, stir it into the pan, rise the heat to medium high. Keep stirring and cleaning the masala from the sides of the pan..
6. Stir till there are no more white traces of yogurt and the oil separates from the masala..
7. Garnish with green chilli peppers and coriander leaves, serve hot with nan bread or rice...

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