Recipe of Ultimate Persian Style Joojeh Kabob🍡🌶
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Before you jump to Persian Style Joojeh Kabob🍡🌶 recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
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We hope you got insight from reading it, now let's go back to persian style joojeh kabob🍡🌶 recipe. To make persian style joojeh kabob🍡🌶 you need 18 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Persian Style Joojeh Kabob🍡🌶:
- Use of Chicken Marination:.
- You need of Boneless chicken (1 kg).
- Use of Yogurt (1/2 cup).
- Prepare of Garlic paste (1 tsp).
- Take of Mustard seeds/ Rai dana (1 tsp).
- Use of Lemon juice/ Vinegar (2 tsp).
- Prepare of Salt (1 tsp).
- You need of Black pepper powder (1 tsp).
- You need of Mustard paste (1-2 tbsp).
- Provide of Saffron (1 tsp) [ Optional ].
- You need of Serve with any:.
- Provide of Butter (2 tbsp).
- Use of Boiled saffron rice.
- Get of Koobideh kabob.
- Take of Toasted vegetables.
- Prepare of Salad.
- You need of Other:.
- You need of Skewers for Joojeh Kabob (optional).
Instructions to make Persian Style Joojeh Kabob🍡🌶:
- First marinate the chicken for 10 min..
- Then, boil the rice, and fry the koobideh and joojeh Kabob. Arrange required vegetables and serve hot with butter on top. Enjoy.
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