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Steps to Prepare Perfect Mussels Two Ways

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Mussels Two Ways

Before you jump to Mussels Two Ways recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.

Begin with changing the bulbs. This will go further than the kitchen, but that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a room. In the kitchen is where you'll usually discover members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

The kitchen on its own gives you many small means by which energy and money can be saved. It is quite easy to live green, all things considered. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to mussels two ways recipe. You can have mussels two ways using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Mussels Two Ways:

  1. Provide 1 of Ke Mussels.
  2. Take of In broth.
  3. You need 2-3 inches of Ginger.
  4. Provide 1/4 head of garlic.
  5. Get 1 of medium onion.
  6. Take 2-3 of stevia 2g packets or 1/2 Sprite.
  7. Take 1 bunch of chilli leaves.
  8. Take 2-3 Tbsp of fish sauce.
  9. Prepare 2 Tbsp of Cooking oil.
  10. Prepare to taste of Pepper.
  11. Prepare of Water.
  12. Take of Baked.
  13. Get 1/4 head of garlic.
  14. Use 1/8 bar of butter.
  15. Provide of Any cheese in fridge (quick melt).

Instructions to make Mussels Two Ways:

  1. Remove beard and clean mussels well with a toothbrush under running water. Scrape off any white spots with a knife..
  2. In a pot, heat oil and sautรฉ the onions, garlic and ginger..
  3. Once onions are translucent, place 1 cup water and bring to a boil. Once boiling, drop in mussels, add enough water to reach the mussels on top of the pot (water would depend on your pot size. Less water = more flavour). Sprinkle some fresh ground pepper and a dash of salt. Cover..
  4. Simmer until shells open. Remove any scum rising to the top. Remove any shells that did not open. At this point you can choose shells for your Baked Mussels dish and set aside..
  5. MAKING YOUR BROTH DISH: Continue simmering the pot. Add your fish sauce and Sprite or stevia (if sugar free is preferred). Taste and adjust according to desired saltiness (add more fish sauce) and ginger spiciness. Once achieved you can add your chilli leaves and simmer 2-3 minutes more. Taste and notice the difference, delicious!.
  6. MAKING YOUR BAKED DISH: In an oven pan arrange your half shells. Add or insert butter slices to each mussel. Top with chopped garlic and a slice or shredded cheese. Another way is to add your garlic to mashed butter. This cooks the garlic better when you top it to the mussels..
  7. Heat in oven until butter bubbles and cheese melts. Remember, this is already cooked so don't leave it too long, meat might get tough. (In picture: the brown ones, I added Korean bean/chilli paste just to try it). ๐Ÿ‘.

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