Easiest Way to Make Favorite Mom's EASY home made chicken noodle soup

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Before you jump to Mom's EASY home made chicken noodle soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

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We hope you got benefit from reading it, now let's go back to mom's easy home made chicken noodle soup recipe. You can have mom's easy home made chicken noodle soup using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Mom's EASY home made chicken noodle soup:

1. Use 1 of pre cooked whole chicken cut up.
2. Provide 1 cup of carrots chopped.
3. Take 1 cup of celery chopped.
4. Take 1 cup of chopped onion.
5. You need 2 tbls of olive oil.
6. Provide 3 tbls of chicken broth.
7. Provide 8 cups of water.
8. Provide 1 tbls of parsley.
9. Prepare to taste of Pepper.
10. Provide 2 cups of pasta of choice.
11. Take 1 of pre cooked whole chicken cut up.
12. Get 1 cup of carrots chopped.
13. Provide 1 cup of celery chopped.
14. Provide 1 cup of chopped onion.
15. Provide 2 tbls of olive oil.
16. Get 3 tbls of chicken broth.
17. Take 8 cups of water.
18. Prepare 1 tbls of parsley.
19. Provide to taste of Pepper.
20. Get 2 cups of pasta of choice.

Instructions to make Mom's EASY home made chicken noodle soup:

1. Sauté onions on med heat until soft, add carrots and celery and continue cooking for another 10 minutes on med heat..
2. Add water, chicken broth and pasta and bring to a soft boil on high heat until pasta is cooked..
3. While waiting for pasta to cook, remove chicken meat from bones and chop up. Be sure to double check the meat for any small bones..
4. When pasta is perfect, turn off the heat and add the chicken and pepper. Adjust salt if needed....chicken broth has salt in it, you may need a tiny bit more..
5. Place in bowls and sprinkle with dry or fresh parsley..
6. Bon appetite!!.
7. Sauté onions on med heat until soft, add carrots and celery and continue cooking for another 10 minutes on med heat..
8. Add water, chicken broth and pasta and bring to a soft boil on high heat until pasta is cooked..
9. While waiting for pasta to cook, remove chicken meat from bones and chop up. Be sure to double check the meat for any small bones..
10. When pasta is perfect, turn off the heat and add the chicken and pepper. Adjust salt if needed....chicken broth has salt in it, you may need a tiny bit more..
11. Place in bowls and sprinkle with dry or fresh parsley..
12. Bon appetite!!.

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