How to Make Any-night-of-the-week Tadka roti

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Before you jump to Tadka roti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Let's begin with something quite simple, changing the light bulbs. This will go outside of the kitchen, nevertheless that is okay. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you'll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not restricted to the kitchen, it takes place in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, all things considered. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to tadka roti recipe. You can have tadka roti using 21 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Tadka roti:

1. Prepare 1/2 dozen of left over roti.
2. Get 1 tablespoon of oil.
3. Use 2-3 of curry leaves.
4. Take 1 teaspoon of chopped green garlic.
5. Get 1 teaspoon of chopped ginger.
6. You need 1 teaspoon of chopped green chillies.
7. Prepare 1 of medium tomato chopped.
8. Provide 1/2 of capsicum chopped.
9. Take 1 of onion finely chopped.
10. You need 1/2 teaspoon of cumin seeds.
11. Provide 1/2 teaspoon of mustard seeds.
12. Prepare 2 tablespoon of yogurt.
13. You need 1 tablespoon of lemon juice.
14. Use 1/2 teaspoon of turmeric powder.
15. Use 1 teaspoon of chilli powder.
16. Prepare 1 tablespoon of cumin and coriander powder.
17. Prepare 1/4 cup of water Salt to taste.
18. Prepare of For garnishing:-.
19. Get 1/2 teaspoon of sesame seeds roasted.
20. Take 1 tablespoon of finely chopped coriander.
21. You need 1 of red chilli chopped.

Steps to make Tadka roti:

1. In a plate cut the roti in small pieces. In a pan heat oil and add cumin and mustard seeds. Once it starts fluttering add chopped garlic, onion, ginger and green chillies. Stir fry for a minute and add tomatoes..
2. Cook until pulpy and add capsicum to it. Add salt, turmeric and chilli powder and mix well. Add in water and yogurt. Let it cook for couple of minutes. Add cumin and coriander powder and finally add roti pieces and mix well. Sprinkle sesame seeds and garnish with coriander. Serve hot..
3. .

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