How to Make Perfect Bhapa doi (bengali yoghurt sweet recipe)

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We hope you got insight from reading it, now let's go back to bhapa doi (bengali yoghurt sweet recipe) recipe. To cook bhapa doi (bengali yoghurt sweet recipe) you only need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Bhapa doi (bengali yoghurt sweet recipe):

1. Prepare 2 cups of yoghurt.
2. Get 1 cup of condensed milk.
3. Provide 1/4 tsp of cardamom powder.
4. Use 2 tbsp of saffron milk.
5. Prepare as required of Butter, for brushing.
6. Provide as required of Nuts, for garnishing.

Instructions to make Bhapa doi (bengali yoghurt sweet recipe):

1. Firstly, in a large bowl place a sieve and a cloth. add in 2 cup curd and tie tight. keep it in the fridge for 2 hours or until the water dips out completely..
2. Now take the hung curd into a larger bowl.add one cup condensed milk and mix well. Mix well using a whisk untill the curd and condensed milk is well combined..
3. Now add 1/4 tablespoon cardamom powder and 2 tbsp saffron milk mix well making sure everything is well combined..
4. Grease the small bowl with butter.pour in prepared curd condensed milk into a bowl. top with chopped nuts, you can use of your choice. cover with an Aluminium foil..
5. Place in a steamer and steam for 20 minutes. after 20 minute it sets well.cool completely and place in the refrigerator for 30 minutes..

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