How to Prepare Perfect Fried Rice with Honey Mustard Chicken and Spicy Mango Chutney

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Before you jump to Fried Rice with Honey Mustard Chicken and Spicy Mango Chutney recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active contribution. Each and every family must start making changes that are environmentally friendly and they should do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make sure the dishwasher is full before starting a cycle. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.

The kitchen alone gives you many small means by which energy and money can be saved. Environmentally friendly living is not really that hard. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to fried rice with honey mustard chicken and spicy mango chutney recipe. To make fried rice with honey mustard chicken and spicy mango chutney you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Fried Rice with Honey Mustard Chicken and Spicy Mango Chutney:

1. Provide 350 gms of boneless and skinless chicken thighs -.
2. Provide 1 of mango sliced.
3. Use of salt, red chilly powder, cumin seeds.
4. Provide of Wholegrain mustard.
5. Provide 1 of red bellpepper.
6. Use 1 of red onion.
7. Take of soy sauce.
8. Use 1 of /2 cup rice.
9. You need of sugar.
10. You need of Cooking oil.

Steps to make Fried Rice with Honey Mustard Chicken and Spicy Mango Chutney:

1. Mix 2 tbspoon honey with 1 tablespoon wholegrain mustard. Add 1/2 teaspoon chilly powder, and 1 teaspoon salt. Now mix the chicken in it. Transfer the mixture to a baking tray and cover with aluminium foil. Keep it aside for 30 minutes. Preheat the oven at 180 degree C. Place the tray in oven for 45 minutes. Take off the foil, and cook it for another 15 minutes for a crispy brown layer on top..
2. Chop the onion and red bellpepper. Boil the rice in 1.5 cups of water. In a pan, heat oil. Now add half chopped onion and half bellpepper. If it wasn't the mystery challenge, I would've also added half chopped carrot and 1 spring onion. Stir it well for 5 minutes. Add half spoonful of soy sauce. Now add rice to it and mix well. Keep stirring for 5 minutes at low heat. Turn off the heat..
3. In a pan, heat 1/2 tablespoon oil and add 1 teaspoon cumin powder. Let it pop. Now add rest of the onion. When the onion starts turning golden, add 1/2 teaspoon chillypowder and and 1/2 teaspoon salt. Mix well. Now add the mango. Cover the lid, and let it cook for 5 minutes on low flame. After 5 minutes, mash the chutney with a ladle, and add half a teaspoon sugar in it. Cook it on low flame for another 2 minutes..

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