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Recipe of Perfect Green Chilli Pickle with lemon juice

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Green Chilli Pickle with lemon juice

Before you jump to Green Chilli Pickle with lemon juice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.

Let's begin with something quite simple, changing the light bulbs. This will go further than the kitchen, but that is okay. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use much less electricity. Making use of these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. And it's not confined to the kitchen, it happens in other parts of the house also. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that difficult. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let's go back to green chilli pickle with lemon juice recipe. To cook green chilli pickle with lemon juice you only need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Green Chilli Pickle with lemon juice:

  1. Take 100 Gm of green chillies.
  2. Get 1 Tsp of turmeric powder.
  3. You need 2 Tbsp of carom seeds.
  4. Get To taste of Salt.
  5. Prepare 3-4 Tbsp of lemon juice.

Instructions to make Green Chilli Pickle with lemon juice:

  1. Take green chillies, cut them in to the middle and separate them..
  2. Now put the all green chillies in to the bowl, add carom seeds, turmeric powder, salt as per your taste and mix it well. Now add lemon juice and mix it well. Green chilli pickle is ready :).
  3. Tips - For best taste eat after 2-3 days..

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