Easiest Way to Prepare Ultimate Mackerel (meen puttu)

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We hope you got benefit from reading it, now let's go back to mackerel (meen puttu) recipe. To make mackerel (meen puttu) you only need 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Mackerel (meen puttu):

1. Prepare of Mackerel (steamed) fillet 500grm.
2. Get of Ginger chopped (diced).
3. You need of Garlic chopped (diced).
4. Provide of Onion 1 chopped (diced).
5. You need leaf of Curry.
6. Take of Green chili 5 chopped (diced).
7. Take of Turmeric powder.
8. Prepare of Coconut oil.
9. Provide to taste of Salt.
10. Use of Grated coconut handfull.
11. Take of For tempering.
12. Prepare 1/4 tsp of Mustard seed.
13. Take 1/4 tsp of Cumin/fennel seeds.
14. Prepare of Curry leaf 2 strands.
15. Get 2 tsp of Oil.

Steps to make Mackerel (meen puttu):

1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam..
2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside..
3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. Add in turmeric powder and salt. Add in shredded fish and toss well. Add in coconut and mix well. Cook on a medium low heat for 10 mins till it gets little crispy..

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