How to Make Any-night-of-the-week Spicy Tomato Chutney

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Before you jump to Spicy Tomato Chutney recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some methods to go green and save energy, largely in the kitchen.

Why don't we begin with something really easy, changing the light bulbs. Do this for the entire house, not merely the kitchen. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you'll regularly find members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not just the kitchen. Make a habit of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.

The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is not really that hard. It's about being functional, most of the time.

We hope you got insight from reading it, now let's go back to spicy tomato chutney recipe. You can have spicy tomato chutney using 19 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Spicy Tomato Chutney:

1. Provide 1 of . Tomato - 4.
2. Provide 2 of . Red Chilli - 4.
3. Use 3 of . Gingelly oil - 1 Tbsp.
4. You need 4 of . Mustard - 1 tsp.
5. Use 5 of . Urad dal - 2 Tbsp.
6. Prepare 6 of . Garlic - 5 clove.
7. Provide 7 of . Curry leaves - 10 numbers.
8. Take 8 of . Methi seeds - 1/4 tsp.
9. Provide 9 of . Hing - a pinch.
10. Take 10 of . Salt - as needed.
11. Prepare 11 of . Turmeric - pinch.
12. Get 12 of . Coriander Leaves - 1/4 cup chopped.
13. Use of To Temper:.
14. Prepare 1 of . Gingelly oil - 1 Tbsp.
15. Prepare 2 of . Mustard - 1/4 tsp.
16. Use 3 of . Urid dal - 1/4 tsp.
17. Get 4 of . Red chilli - 1.
18. Provide 5 of . Curry Leaves - few.
19. Provide 6 of . Hing - p[inch.

Steps to make Spicy Tomato Chutney:

1. 1. Heat 1/2 tbsp of oil in pan add mustard seeds, When it starts to crackle add urid dal, curry leaves, garlic cloves, methi seeds and red chilli to this. Now add hing and turmeric. 2. Once this done keep this aside. In same pan add remaining oil fry the chopped tomatoes in low flame until it gets mushy. Cool down once done. 3. Now grind this into coarse paste with fried items and coriander leaves. Add enough salt..
2. 4. Now we have to temper this chutney. For that heat little pan add oil.. Once it hot add mustard, urad dal, red chilli, curry leaves and hing. Once this done add this to chutney. 5. Serve this with hot idli or sponge dosa. Hot Tummy!!!!!!!!!!!.

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