Steps to Prepare Award-winning Sushi Balls

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Before you jump to Sushi Balls recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative drinks. Having a soda or a cup of coffee every once in a while isn’t a terrible idea. Getting most of your hydration from them is a awful idea. Having water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to be forced to eat terrible tasting diet food. Water is often one of the keys to successful weight-loss and healthfulness.

There are a whole lot of things that factor into getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. A suitable amount of physical activity each day is also necessary. Remember: being healthy isn’t just about slimming down. You really want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to sushi balls recipe. To cook sushi balls you need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sushi Balls:

1. Use 1 of serving Plain cooked rice.
2. Prepare 3 tbsp of Rice vinegar (or vinegar for sushi).
3. Get 1 of Shrimp.
4. Get 1 of Black olives.
5. Take 1 slice of Salmon (for sashimi).
6. Provide 1 dash of Green onion (finely chopped).
7. Take 1 tbsp of Sushi Grade Tuna (for negitoro -minced fatty tuna with green onions-).
8. You need 1 of Wasabi.
9. You need 1 of Yuzu pepper paste.
10. Take 1 of Soy sauce.

Instructions to make Sushi Balls:

1. Mix the rice vinegar into the freshly made rice and mix well..
2. Roll into small balls..
3. Top one with the salmon and some chopped green onion (or avocado)..
4. Cut a shiso leaf in half, wrap it around another ball, and top with the tuna (and some chopped green onion)..
5. Top the third ball with the shrimp and olive..
6. Variations include cured ham + avocado, cucumber + cherry tomato + egg, etc. Eat together with wasabi, yuzu pepper paste, and soy sauce..

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