Easiest Way to Prepare Award-winning Scouse
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We hope you got benefit from reading it, now let's go back to scouse recipe. To cook scouse you need 13 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Scouse:
- You need 1 of braising steak.
- Get 1 of lamb shoulder - diced.
- Get 1 of potatos chopped fairly large.
- Take 1 of diced carrots.
- Use 1 of diced onion.
- Provide 1 of diced tunip.
- Take 1 of splash worcestershire sauce.
- Use 1 of plain flour.
- Prepare 1 dash of tomato ketchup.
- You need 1 of beef stock.
- Use 1 of salt and black pepper.
- Get 1 of herbs - thyme and sage, fresh is better.
- Get 1 of optional - half glass brown ale.
Instructions to make Scouse:
- Place the meat in a bowl, season with the salt and pepper and add the flour. In a pan, heat a bit of olive oil with the dash of worcestershire sauce. Add the floured and seasoned meat and brown for 2 minutes. Add to slow cooker..
- Add all other ingredients to the slow cooker. The fluid level should just cover the meat and veg. Cook on high for 5 hours or low for 8 hours..
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