Simple Way to Prepare Ultimate Mutton Bone Marrow soup

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Before you jump to Mutton Bone Marrow soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

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Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that hard. It's concerning being sensible, usually.

We hope you got benefit from reading it, now let's go back to mutton bone marrow soup recipe. To cook mutton bone marrow soup you only need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mutton Bone Marrow soup:

1. Take 1/2 kg of Bone marrow.
2. Take 10 of small onion (or) 2 Big onion.
3. Prepare 1 of Tomato.
4. Prepare of Small piece Ginger.
5. Provide of Turmeric powder.
6. You need as needed of Salt.
7. Get 2 Tbls of Pepper.
8. Take 2 Tbls of Jeera.
9. Use 2 of Dry Chilli.
10. Take 1 Tbls of Dry Coriander seeds.
11. Provide piece of cinnamon small.
12. You need of coriander leaves for garnish.
13. Provide of Water to cook Bone marrow.

Steps to make Mutton Bone Marrow soup:

1. Pressure cook the Bone marrow along the chopped onions, tomato, Ginger, turmeric powder,salt till it's half cooked. once done release the pressure..
2. Grind Dry chilli, Coriander seeds, Pepper, Jeera and cinnamon in a mixer jar. No need to dry roast..
3. Add the ground powder to the half-boiled soup and then pressure cook again till it’s fully cooked..
4. Bone marrow can take a Long time to cook. So can cook on a low flame. Once cooked, switch off the stove. Garnish soup with coriander leaves and serve..

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