Step-by-Step Guide to Prepare Any-night-of-the-week Lasanga

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Before you jump to Lasanga recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

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The kitchen by itself offers you many small ways by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to lasanga recipe. You can have lasanga using 13 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to cook Lasanga:

1. Take 10 of lasanga sheets.
2. Take 1/2 kg of minced meat.
3. Provide 4 of large onions.
4. Use 1/2 cup of tomato paste.
5. Use 1 head of full of garlic.
6. You need 1 tbs of butter.
7. Prepare 2 tbs of flour.
8. Provide 1 1/2 cup of milk.
9. Use of Coriander for garnish.
10. Take of Cheese.
11. Get of Mixed herb.
12. You need of Black pepper.
13. Take to taste of Salted pepper.

Instructions to make Lasanga:

1. Drain minced meat on a frying pan.
2. Add onions.
3. Add garlic.
4. Add tomato paste,after 5 minutes add mix herb and black pepper.
5. Add salted pepper and add a little of warm water..
6. Roux: sauce:.
7. Add butter to a pan once melted..
8. Add flour once it is cooked..
9. Add milk to a thick consistence..
10. Put lasagna sheets in warm water..
11. Assemble.
12. 1 scoop of minced meat.
13. Lasagna sheets..
14. 1 scoop minced meat.
15. 1 scoop Roux sauce.
16. 2 types greated cheese.
17. And then repeat all ingriedents..
18. Baked at 180°c for 20 minutes or till knife can slice through in..

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