Recipe of Favorite Boiled yam
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Before you jump to Boiled yam recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is something we can all perform, without difficulty. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to boiled yam recipe. You can cook boiled yam using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Boiled yam:
- Use of Yam.
- Use of Salt.
- You need of Water.
Steps to make Boiled yam:
- Peeled yam and cut it to desired shapes (I use cookies cutter)..
- Wash it. In a large pot, add yam, water and salt and bring to boil for 30 mins.
- Strive and serve with Stew..
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