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How to Make Favorite Dill Leaves Chutney

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Dill Leaves Chutney

Before you jump to Dill Leaves Chutney recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already realize that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle involves. When our work day is done, most people do not wish to go to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you keep at it, you'll get all of the required nutrients and exercise. Here are some ideas to be as healthy as possible.

Make smart choices when grocery shopping. Making good decisions when obtaining food means that you'll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to go home and make something from your kitchen. Fill your cupboards with wholesome foods. This makes it effortless to have a good meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are lots of things you can go after to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and actions is where it begins. Wanting to get in as much physical activity as possible is another. The numbers on the scale aren't the only signal of your lifestyle choices. You need to help to make your body as strong you can make it.

We hope you got benefit from reading it, now let's go back to dill leaves chutney recipe. You can have dill leaves chutney using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dill Leaves Chutney:

  1. Use 1 1 bunch of Dill leaves.
  2. You need 1/2 cup of Coconut grated.
  3. You need 3 tbsp of Urad dal.
  4. Prepare 1/2 of Onion chopped.
  5. Provide 1 gooseberry size of Tamarind.
  6. Prepare 1 tsp of Jaggery.
  7. Use 3 of Red chilli.
  8. Use 2 of Green chilli.
  9. Prepare to taste of Salt.
  10. Prepare 2 tbsp of Oil.
  11. Get of To Temper:.
  12. You need 1 tsp of Oil.
  13. Take 1/2 tsp of Mustard.
  14. Take 1/2 tsp of Urad dal.
  15. Provide 3 of Curry leaves.
  16. Take 1 broken of Red chilli.

Steps to make Dill Leaves Chutney:

  1. Heat oil in kadhai add urad dal, red chilli. Saute until it change colour. Transfer this to a plate..
  2. In the same oil add chopped onion, green chilli, dill leaves. Saute fro 2 minutes in low flame..
  3. Cool down the mixture grind this to smooth paste with coconut,jaggery, tamarind and roasted urad dal, chilli. Add enough salt..
  4. Once it done transfer to one bowl and temper it. For temper heat small kadai add oil. Once it hot add mustard, urad dal, curry leaves and red chilli. Once mustard splutter completely pour this over chutney and serve as a side dish for idli or dosa..

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