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Simple Way to Make Award-winning Wild, wild wood (vegan)

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Wild, wild wood (vegan)

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We hope you got insight from reading it, now let's go back to wild, wild wood (vegan) recipe. To make wild, wild wood (vegan) you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Wild, wild wood (vegan):

  1. You need 1 tbsp of coconut oil.
  2. Take 1 of onion finely diced.
  3. Get 1 of leek finely diced.
  4. Provide 2 of celery sticks thinly sliced.
  5. Provide 1 of carrot finely diced.
  6. Take 1 of small potato peeled and diced.
  7. Take 1.2 litres of vegetable stock.
  8. Take 300 g of young dandelion or nettle leaves.
  9. Provide 200 g of wild garlic leaves (keep the flowers).

Instructions to make Wild, wild wood (vegan):

  1. Thoroughly wash the leaves and drain..
  2. Heat the oil in a large saucepan. Add the onion, leek, celery, carrot, potato and a good pinch of salt, and stir until everything is well coated. Cover and sweat gently for 15-20 mins, stirring every so often to make sure that the vegetables don’t catch on the bottom of the pan..
  3. Pour in the stock and simmer for 10 mins. Add the dandelion or nettles in several batches, stirring, then add the wild garlic leaves and simmer for 2 mins. Remove from the heat and blend..
  4. Return to the heat, stir then taste for seasoning..
  5. Ladle into bowls and then top with a few wild garlic flowers..

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