Recipe of Award-winning Bubur Kacang Hijau / Sweet Mung Beans Porridge
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Before you jump to Bubur Kacang Hijau / Sweet Mung Beans Porridge recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you way less money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Particularly if you make sure the dishwasher is full prior to starting a cycle. Don't dry the dishes by using heat, make use of the cool dry or air dry features to increase the money you save.
The kitchen on its own gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that hard. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to bubur kacang hijau / sweet mung beans porridge recipe. You can cook bubur kacang hijau / sweet mung beans porridge using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:
- Use 250 of of dried mung beans.
- Take of About 6 blocks of palm sugar.
- Use 3 tbsp of sugar.
- Get 1 pinch of salt.
- Get 3 of sm of ginger, cut and smashed.
- Take 2 of pandan leaves.
- Use of Some water.
- You need 65 ml of coconut thick milk.
- Provide 1 pinch of vanilla powder or essence.
Steps to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:
- Clean the mung beans. Soak in some water, enough to cover the beans at for four hours..
- Put the beans in the rice cooker pot, put some water about three times the height of the beans..
- Add in the pandan leaves and ginger. Cook..
- Have a look at the beans. If they have softened, add in the palm sugar blocks, sugar and salt as well as the vanilla powder. Stir so they combine..
- Cook for about 20 minutes or until the beans are soft and everthing is combined..
- Then add in the coconut milk. Stir. Turn off the heat. Enjoy..
- Can be enjoy warm or cold. We usually eat it with a piece of white bread..
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