Recipe of Ultimate Chicken thighs in a port, wine and cream sauce
Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chicken thighs in a port, wine and cream sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken thighs in a port, wine and cream sauce recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all understand that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. The is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. Going to the gym isn't something people decide to do when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some of the best techniques to be healthy.
Make smart decisions when grocery shopping. When you make informed and wise purchases at the grocery store, your meals will get much healthier automatically. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and make what you already have. Fill your pantry shelves with healthy foods. In this way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are many things you can go after to become healthy. Intensive gym visits and directly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. Getting as much exercise as possible is another factor. Don't forget that health isn't only about how much you weigh. You really want your body to be powerful too.
We hope you got insight from reading it, now let's go back to chicken thighs in a port, wine and cream sauce recipe. To make chicken thighs in a port, wine and cream sauce you need 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Chicken thighs in a port, wine and cream sauce:
- Prepare 400 g of chicken thighs.
- Use 4 tbsps of port.
- Get of enough red wine to cover the chicken in the pan.
- You need 1 tbsp of mace.
- You need 1 tbsp of fennel seeds.
- Take 1 tbsp of cumin seeds.
- Get 1 tbsp of ground coriander.
- Use 1 tsp of nutmeg.
- Use Piece of fresh ginger about the size of your thumb.
- Provide 1 tbsp of light soy sauce.
- Prepare 1 of lemon.
- Use 1 tbsp of ground mixed pepper.
- You need 1 tbsp of cornflour.
- You need 200 ml of cream.
- Get 1 of little salt for the marinade (not too much).
Instructions to make Chicken thighs in a port, wine and cream sauce:
- Finely chop the ginger and add to the chicken in a bowl with the spices, pepper, port, salt and the juice of 1 lemon..
- Mix it all well ensuring that the chicken is thoroughly covered and allow to sit at room temperature for about an hour..
- Get a wok or thick bottomed pan really hot and brown the chicken a little. Pour any juices into the marinade from time to time and reserve for later.
- After about 10 minutes, turning the chicken from time to time, pour in enough red wine to cover the chicken and add the marinade liquid..
- Add the soy sauce and simmer until the liquid is reduced by at least half..
- Carefully add the cream a tablespoon or so at a time stirring well after each addition (if you put it in all at once the sauce will split)..
- Mix some cold water with the cornflour and when the sauce comes back to a simmer add enough to make it as thick as you prefer. You might not need to add any, it depends on how much you reduce the sauce..
- Serve immediately with vegetables of choice. I used mashed potato made with cream and white pepper, brussels sprouts, carrots and suede..
If you find this Chicken thighs in a port, wine and cream sauce recipe valuable please share it to your close friends or family, thank you and good luck.