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Simple Way to Prepare Perfect Pan-fried Chicken Thigh with Honey and Lemon Juice

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Pan-fried Chicken Thigh with Honey and Lemon Juice

Before you jump to Pan-fried Chicken Thigh with Honey and Lemon Juice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.

Let's begin with something quite simple, changing the particular light bulbs. Complete this for your house, not only the kitchen. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not simply the kitchen. Try keeping the lights off if you don't absolutely need them, and see exactly how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that hard. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to pan-fried chicken thigh with honey and lemon juice recipe. To cook pan-fried chicken thigh with honey and lemon juice you only need 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Pan-fried Chicken Thigh with Honey and Lemon Juice:

  1. You need 2 of Chicken thigh meat.
  2. You need 1 tbsp of ●Honey.
  3. Get 1 of and 1/2 tablespoons ●Lemon juice.
  4. Use 1 pinch of ●Salt and pepper.
  5. Prepare 2 tbsp of Katakuriko.
  6. Take 1/2 tbsp of Vegetable oil.
  7. Take of For the sauce.
  8. Provide 1 tbsp of Lemon juice.
  9. Get 1 tbsp of Mirin.
  10. Get 1 tbsp of Soy sauce.
  11. You need of Garnish.
  12. Use 1 of Lettuce etc.
  13. Get 4 of Cherry tomatoes.
  14. Take 4 of Lemon slice.

Steps to make Pan-fried Chicken Thigh with Honey and Lemon Juice:

  1. Remove sinews etc., from the chicken thigh. Make shallow cuts across any thicker parts of the chicken to flatten the meat evenly. Cut into bite-sized pieces..
  2. Mix the ingredients marked ● and rub them into the chicken lightly..
  3. Mix the ingredients for the sauce..
  4. Add katakuriko to the chicken, and mix evenly..
  5. Heat about 1/2 tablespoon of vegetable oil in a frying pan. Cook both sides of the chicken until golden brown..
  6. Cover with a lid while pan-frying to cook thoroughly. Once the chicken is cooked, add the sauce to the pan. Slightly turn up the heat and coat the meat with the sauce..
  7. Serve the chicken with vegetables of your liking. Add a lemon slice to the plate, and enjoy!!.

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