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Step-by-Step Guide to Prepare Quick Mango prawn cocktail

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Mango prawn cocktail

Before you jump to Mango prawn cocktail recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially efficient when it's full before a cycle is going. Don't dry the dishes using heat, use the cool dry or air dry features to increase the money you save.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, after all. It's about being functional, usually.

We hope you got insight from reading it, now let's go back to mango prawn cocktail recipe. To make mango prawn cocktail you only need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Mango prawn cocktail:

  1. Get 1 of medium size ripe mango.
  2. Get 1 of small size raw mango.
  3. Use 200 gram of small prawn.
  4. Provide 1 cup of plain mayonnaise.
  5. Provide 2 tbsp of mustard sauce.
  6. You need 1 tbsp of worcestershire sauce.
  7. Prepare 1 tbsp of capsico sauce.
  8. Prepare 1 tbsp of tomato sauce.
  9. Provide 1 of lemon.
  10. Take 1 tsp of black pepper powder.
  11. Get To taste of Salt.

Steps to make Mango prawn cocktail:

  1. Keep ready all the ingredients..
  2. Deshell & devein the prawns, wash well & boil with some salt & water. Then keep the boiled prawns marinated with lemon juice & ½ tsp black pepper powder..
  3. Cut the ripe mango & raw mango into halves, make pulp with one half & cut the other halves into long thick strips..
  4. In a bowl take the plain mayonnaise, mustard sauce, worcestershire sauce, capsico sauce, tomato sauce, ripe mango pulp, raw mango pulp, the remaining ½ tsp black pepper powder & salt as per taste. Mix it all together very well. Then keep aside 10-12 boiled marinated prawns & put the rest of the prawns in this mix..
  5. Keep the mixture in the refrigerator for a while..
  6. Then pour the cool mixture in serving glasses of your choice & garnish with the long thick strips of ripe mango & raw mango & the marinated prawns that had been kept aside..
  7. Mango Prawn Cocktail is ready to serve..

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