Steps to Make Any-night-of-the-week Crispy porcini mushroom polenta fries

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Before you jump to Crispy porcini mushroom polenta fries recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going much more green.

Start with exchanging the bulbs. This will probably go outside of the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to get the routine of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn't that tough. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to crispy porcini mushroom polenta fries recipe. To cook crispy porcini mushroom polenta fries you need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy porcini mushroom polenta fries:

1. Prepare 200 g of quick cook polenta (plus extra to coat).
2. Take 750 ml of boiling water.
3. You need 1 tsp of salt.
4. Provide 3 of heaped tsp porcini mushroom paste.
5. Use of Olive oil.
6. Provide 50 g of finely grated Parmesan.

Instructions to make Crispy porcini mushroom polenta fries:

1. Boil a kettle. Measure the polenta. Then add the polenta to a pot with the boiling water and a tsp salt. Simmer for 8 minutes, stirring continuously..
2. Just before the end, add in the mushroom paste and 40g Parmesan and whip..
   
3. Oil a baking tray and add the polenta mix. Set aside to cool..
4. Preheat the oven to 200 degrees c. Then chop the polenta into fries. Roll in a little more oil and coat with uncooked polenta..
5. Place in the oven for approx 20 - 30 minutes until golden, turning half way through..
6. Once cooked, place on a board, grate the remaining 10g Parmesan over the top and enjoy.

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