Easiest Way to Make Super Quick Homemade Marinated-chicken in red-wine

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Before you jump to Marinated-chicken in red-wine recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

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We hope you got insight from reading it, now let's go back to marinated-chicken in red-wine recipe. To cook marinated-chicken in red-wine you need 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Marinated-chicken in red-wine:

1. Get 1.5 kg of Chicken.
2. Take 50 g of Lardons.
3. You need 4 of Chipolatas.
4. Take 50 g of Button Mushrooms.
5. Get 50 g of Butter.
6. You need 3 tbsps of Sunflower Oil.
7. Provide 12 of Small button Onions.
8. Get 500 ml of Red Wine.
9. Prepare 2 tbsp of Vinegar.
10. Provide Pinch of Salt.
11. Prepare 25 g of White Pepper.

Instructions to make Marinated-chicken in red-wine:

1. Cut the chicken..
2. Blunch the lardons.
3. Wash and cut the mushrooms and chipolatas.
4. Saute the lardons,mushrooms and chipolatas.
5. Marinate the chicken using vinegar,salt,white pepper and soy sauce/red wine.
6. Put in the oven and let the chicken to brown.
7. Check if the chicken pieces are well cooked.
8. Serve with calvado sauce and Indian Rice..

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