How to Prepare Ultimate Lamb and beef on Cuban bread
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We hope you got benefit from reading it, now let's go back to lamb and beef on cuban bread recipe. To make lamb and beef on cuban bread you only need 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Lamb and beef on Cuban bread:
- Prepare of meat and onions.
- Take 2 lb of leg of lamb.
- Take 2 lb of eye of round beef.
- Prepare 1 large of onion.
- Get 1 tbsp of balsamic vinegar.
- Provide 1/4 cup of olive oil, extra virgin.
- Take of spices.
- Get 1 tsp of marjoram.
- Provide of salt.
- Provide 1 tsp of ground black pepper, fresh.
- Use 1 tsp of granulated garlic powder.
- Take of bread.
- Prepare 1 loaf of Cuban bread, the large loaf.
- Use 1/2 cup of margarine.
- Prepare 1 tbsp of yellow prepared mustard.
- Prepare 1/2 cup of mayonnaise.
Steps to make Lamb and beef on Cuban bread:
- Preheat oven 400° Fahrenheit.
- Cut bread int 6 equal pieces, then slice in half long ways. Add margarine on both halves. Mix mayonnaise and mustard..
- Put into oven till crisp about 15 minutes..
- Pan fry the lamb in oil add half salt, pepper, garlic. Add all the marjoram..
- When done set aside add beef to the pan. Add the rest of the garlic, salt and pepper. Slice the onions and when you turn meat add onions and vinegar. Cook till beef is done..
- Add lamb to bread then the beef and onions.serve hope you enjoy!.
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