Step-by-Step Guide to Make Quick Lemon Zest Mug Cake #mugcakeweek

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Before you jump to Lemon Zest Mug Cake #mugcakeweek recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen alone provides you with many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let's go back to lemon zest mug cake #mugcakeweek recipe. You can have lemon zest mug cake #mugcakeweek using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Lemon Zest Mug Cake #mugcakeweek:

1. Provide 4 tablespoons of flour.
2. Prepare 2 tablespoons of sugar.
3. Use 1/4 teaspoon of baking powder.
4. Provide of Vanilla essence.
5. Provide 3 tablespoons of milk.
6. Provide 2 tablespoons of melted butter.
7. Get Pinch of salt.
8. Get 1 tablespoon of lemon juice.
9. Prepare 1 teaspoon of lemon zest.

Instructions to make Lemon Zest Mug Cake #mugcakeweek:

1. Mix flour, sugar, baking powder and salt.
2. Mix milk, melted butter and vanilla essence.
3. Mix dry and wet ingredients until combined.
4. Add in the lemon zest and lemon juice whisk well.
5. Set microwave to 4 minutes, if yours is powerful set to 2 minutes. Put the mug with the cake batter into the microwave. Check at 2 minutes to see if done by tapping the center, it should be firm and not wet.
6. Enjoy immediately.

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