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Easiest Way to Prepare Quick Roasted Sweet Mustard Gammon

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Roasted Sweet Mustard Gammon

Before you jump to Roasted Sweet Mustard Gammon recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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When you go to the grocery store, be sensible about it. When you make informed and wise purchases at the grocery store, your meals will get much healthier immediately. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You’re going to go home and use what you have in the cupboards. Make sure that what you have at home is nutritious. By doing this, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a lot of things that factor into getting healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every day, can do a lot to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. Trying to get in as much physical activity as possible is another. Don't forget that health isn't only about simply how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got benefit from reading it, now let's go back to roasted sweet mustard gammon recipe. You can have roasted sweet mustard gammon using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Roasted Sweet Mustard Gammon:

  1. Provide Half of a medium sized Gammon joint cut into 4 thick slices.
  2. You need 2 tsp of English Mustard.
  3. Get 2 tsp of wholegrain Mustard.
  4. Prepare 3 tbls of brown sugar.
  5. You need 4 tbls of Runny Honey.
  6. Provide 2 tbls of white wine.
  7. Take 4 of Eggs.

Instructions to make Roasted Sweet Mustard Gammon:

  1. In a small pot add the honey, sugar, white wine and both mustards mix together..
  2. Add the gammon steaks to a greased oven dish or silver foiled.
  3. With a spoon add the mustard mix to each gammon steak all over covering the steaks..
  4. Add to a preheated 200c for 5 minutes then turn down and cook on 150 for 30-45 minutes.
  5. Inbetween use a spoon to take up the sauce and pour back onto the gammon steak..

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