Recipe of Any-night-of-the-week Sticky spiced treacle loaf

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Before you jump to Sticky spiced treacle loaf recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active involvement. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that tough. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to sticky spiced treacle loaf recipe. To make sticky spiced treacle loaf you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Sticky spiced treacle loaf:

1. Use 150 g of butte.
2. Get 175 g of black treacle.
3. Take 150 g of brown soft sugar.
4. Use 250 g of plain flour or whole meal flour.
5. Provide 1 tsp of soda.
6. Prepare 1 tbsp of mixed spice.
7. Take 2 of eggs, beaten.
8. Get 75 ml of whole milk.
9. Take 3 pieces of stem ginger in syrup. Chopped plus 4tbsp syrup.

Instructions to make Sticky spiced treacle loaf:

1. Preheat the oven to 180c and prep 900g loaf tin..
2. Place the butter,treacle and sugar in small saucepan and gently heat to melt..
3. Mix flour,soda and mixed spice into a bowl.make a well in the centre and add the eggs,then incorporate the flour using a wooden spoon and after slowly add the treacle mixture to make smooth batter..
4. Add the milk and chopped stem ginger and 2tbsp syrup then pour into the prepared loaf tin..
5. Baked for 50-60min. Drizzle with the final 2 tbsp ginger syrup then allow to cool for 15min. And after enjoy with nice ☕️❤️👌.

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