Steps to Prepare Ultimate Azadi themed Singaporean rice

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Before you jump to Azadi themed Singaporean rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

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Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

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We hope you got benefit from reading it, now let's go back to azadi themed singaporean rice recipe. To make azadi themed singaporean rice you only need 23 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Azadi themed Singaporean rice:

1. Provide 3 cups of Rice.
2. Use 1/2 packet of Spegetti.
3. Use 750 gms of Chicken boneless.
4. You need of Capsicum cubes 1/2 cup.
5. Use of Carrot cubes 1/4 cup.
6. Prepare of Cabbage 1/4 cup optional.
7. Take 2 tbsp of Ginger garlic paste.
8. Use 3 tbsp of Oyster sauce.
9. Get 1/4 cup of Ketchup.
10. Provide 1/4 cup of Chilli garlic sauce.
11. Take of Salt as per taste.
12. Take of Blackpepper powder as per taste.
13. Use 3 tbsp of Worcestershire sauce.
14. Provide 1 tsp of Zeera.
15. Use 4 tbsp of Oil.
16. Prepare of Garlic 3 cloves thin slices.
17. Provide 3 of Green chilies.
18. Provide of Corn flour 2 tbsp mixed in water.
19. Use of For sauce.
20. Take 1 cup of Mayonnaise.
21. Prepare 1/4 cup of Ketchup.
22. Take 1/4 cup of Chili garlic sauce.
23. Prepare of Black pepper powder 1/2tsp or as per taste.

Instructions to make Azadi themed Singaporean rice:

1. Boil rice with salt and zeera put green food color in dam.
2. Boil spegettis with salt and oil.
3. In a pan add 4 tbsp oil and ginger garlic paste cook abit add chicken cubes cook until changes color.
4. When all water dries add salt black pepper powder mix well add ketchup chili garlic sauce Worcestershire sauce oyster sauce mix well add 1/4 cup water.
5. When boiled add cornflour mixture to thicken.
6. Mix all ingredients of sauce add milk if the sauce is thick should be like pan cake batter.
7. In serving dish add rice put spegetti on it pour some sauce and then prepared chicken drizzle sauce on it.
8. Now in a pan heat 1 tsp oil add garlic slices and cook until browned add green chilies mix.
9. Pour tarka on top of serving dish..

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