Simple Way to Prepare Favorite Warming Ginger and Japanese Leek Soup

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We hope you got insight from reading it, now let's go back to warming ginger and japanese leek soup recipe. You can have warming ginger and japanese leek soup using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Warming Ginger and Japanese Leek Soup:

1. You need 1 of thumb Ginger.
2. You need 1/2 stalk of Japanese leek.
3. Use 1 tbsp of Sesame oil.
4. Get 400 ml of Water.
5. Take 1 1/2 tsp of Japanese dashi powder.
6. Use 1 tbsp of Sake.
7. You need 1/2 tsp of Salt.
8. Provide 1 tbsp of Soy sauce.
9. Use 1 dash of Black pepper.
10. Use 1 of Ichimi spice.

Steps to make Warming Ginger and Japanese Leek Soup:

1. Julienne the ginger and Japanese leek into a length of 4 cm..
2. Add sesame oil and ginger into a pot, and stir-fry until fragrant. Add the leek, and mix well..
3. Add water, dashi powder, sake, and salt. When the soup starts to boil, turn down the heat. Add soy sauce and black pepper to adjust the taste..
4. Sprinkle ichimi spice if you like..

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