Easiest Way to Make Speedy Simple rice noodle soup

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Before you jump to Simple rice noodle soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Consider the stairs. Stroll up the stairs to where you live or work instead of using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a extremely high floor, why not get off the elevator a few floors earlier and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. Even just a individual flight of stairs, when walked up or down a few times a day--can be a great boost to your system.

There are lots of things you can do to become healthy. Not all of them necessitate fancy gym memberships or limited diets. You can do tiny things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. A proper amount of physical activity each day is also necessary. Don't overlook that health isn't only about simply how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got insight from reading it, now let's go back to simple rice noodle soup recipe. To make simple rice noodle soup you only need 9 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make Simple rice noodle soup:

1. Prepare 2 of rice noodles.
2. Take 1/4 bunch of spinach (leafs only).
3. Take 4 of spring onions chopped.
4. Get 1 liter of boiled water.
5. You need 1 of chicken stock cube.
6. Prepare 1 tbsp of sesame oil.
7. Take 1 of fresh chilly pepper.
8. Provide 1/2 tsp of Chinese 5 spice.
9. Take 5 tbsp of soy sauce.

Steps to make Simple rice noodle soup:

1. Put pan on stove and put on medium heat.
2. Add sesame oil and let it warm up.
3. Add chopped spring onion and stir for 1 min.
4. Put in chopped chilly peppers and stir for another minute.
5. Add Chinese 5 spice and stir for another 2 minutes..
6. Put the cooked onions and chilly peppers in a plate and set aside.
7. Add water to pan and stock cube. Stir and make sure you use your wooden spatula to get any flavour stuck on your pan.
8. Let the water come to a boil and lower heat to low/medium.a.
9. Add rice noodle and separate them every now and then. Let them cook for 2 mins.
10. Add back onions and chilly peppersa.
11. Add spinach and soy sauce and stir.
12. Let it cook for 5 minutes. Taste and add soy sauce and salt accordingly.
13. Take off the heat and serve!.

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