Recipe of Super Quick Homemade Veg noodles

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Before you jump to Veg noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. Typically, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to veg noodles recipe. To make veg noodles you need 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Veg noodles:

1. Take 1 packet of noodles.
2. Get For of Vegetables:.
3. Take 2 of Onions.
4. Prepare 1/2 of Capsicum.
5. You need 1 of Carrot.
6. Take 1 cup of Cabbages.
7. Take Handful of Coriander leaves.
8. Provide For of Sauces:-.
9. Provide 1 tsp of Soya sauce.
10. Prepare 1 tsp of Vinegar.
11. You need As per taste of Green chilli sauce.
12. Prepare As per taste of Red chilli powder.
13. Use 1 tsp of Ginger garlic paste.
14. Get As per taste of Salt.
15. Prepare 1 tsp of Garam masala.

Steps to make Veg noodles:

1. Take water into dish add some salt and oil and heat the water for about 5 minutes and add the raw noodles.
2. Cut the vegetables as shown in the image.
3. Add all the veggies one by one and saute them till it becomes soft and crispy. Then add ginger garlic paste and saute it again..
4. Then add salt, vinegar, red chilli sauce, green chilli sauce, soya sauce, garam masala and mix it well..
5. Stir the noodles firmly on high flame..
6. Garnish it with some onions and coriander..
7. Serve hot with tomato sauce or ketchup..

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