Recipe of Perfect Ragi Mung dal Idli

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We hope you got benefit from reading it, now let's go back to ragi mung dal idli recipe. You can cook ragi mung dal idli using 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Ragi Mung dal Idli:

1. Prepare 1 cup of Ragi.
2. Prepare 1 cup of Chawal.
3. Get 1 cup of Mung dal.
4. Get 1 cup of Poha.
5. Take 1 tsp of Methi dana.
6. Prepare 1 tsp of Dahi.
7. You need To taste of Salt.
8. Use as needed of Oil.

Steps to make Ragi Mung dal Idli:

1. Sabse pehle ye sari chize alag alag bhigoye 6-7hrs, pohe time par bhigoye.
2. Badme sab chize mixi me pees le.
3. Ek chalni le or pisa hua aate ka ghol chan le,ek bar vaps pani dalke pisle or chane..
4. Ab aate ke ghol me salt our dahi dale.
5. Aate ke ghol ko achhe se ghot le.
6. Ab idli aate ko 8 hrs ke liye rakhe.
7. 8 hrs baad idli ke plte ko oil lagaye usme idli mishrn dale or idli steem karein.
8. Ek sreving plate me chutney ke sath ragi mungdal idli serve karein.

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