Simple Way to Make Favorite Chicken in coconut and turmeric sauce
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Before you jump to Chicken in coconut and turmeric sauce recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.
Let's begin with something quite simple, changing the light bulbs. Naturally you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in different rooms, not merely the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.
The kitchen alone offers you many small ways by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to chicken in coconut and turmeric sauce recipe. You can have chicken in coconut and turmeric sauce using 21 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Chicken in coconut and turmeric sauce:
- Prepare 1 kg of chicken with skin.
- Use 500 ml of coconut milk.
- Take 100 gr of grated coconut (to roast).
- Take 1 tsp of Cummin seeds.
- Get 5-7 pcs of cardamom seeds.
- Prepare 1 of lemongrass.
- Provide 2 of bay leaves.
- Prepare 2 of lemon leaves.
- Get of Salt & pepper.
- Use Pinch of sugar.
- Provide of Blended ingredients.
- Prepare 10 cloves of shallot.
- Get 5 cloves of garlic.
- Use 2-3 pcs of red chilli.
- Take 1 cm of ground turmeric.
- Prepare 1 cm of ginger.
- Get 1 tbs of corriander power.
- Get 1 tsp of galangal paste.
- Get 1/2 tsp of cinnamon powder.
- Get 1 tsp of nutmeg powder.
- Provide 2 tbs of cooking / Olive oil.
Steps to make Chicken in coconut and turmeric sauce:
- Roast the grated coconut until it's golden brown, the set aside and let it cool.
- Clean the chicken and cut into medium pieces (8 to 10 pieces) and add some salt & pepper.
- Blend all the ingredients mentioned above, until it forms a paste.
- Next, in a pot, cook the chicken with the coconut milk until it's half cook.
- Add the blended paste along with Cummin seeds, cardamom, lemongrass, bay leaves, lemon leaves and pinch of sugar.
- You may add more salt and pepper according to your taste.
- If the chicken is not cooked when the liquid is simmer, add half glass of water until it's cooked.
- After the chicken is cooked and the liquid is simmer, add the roasted coconut.
- You will notice that the texture become thick after adding the grated coconut.
- Cook for another 5mins and remove from the stove.
- Serve with jasmine rice. Enjoy!.
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