How to Prepare Favorite Mary's three layer pumpkin cake
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We hope you got benefit from reading it, now let's go back to mary's three layer pumpkin cake recipe. To make mary's three layer pumpkin cake you need 17 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Mary's three layer pumpkin cake:
- Take of Spiced Sponge.
- Get 175 g of butter.
- Prepare 175 g of caster sugar.
- Prepare 3 of eggs beaten.
- Get 175 g of self-raising flour.
- Prepare to taste of Spices: cinnamon, ginger and nutmeg.
- Use of Pumpkin layer.
- Provide 200 g of pumpkin puree (drained if frozen).
- You need 1 of tspoon cinnamon, 1/2 teaspoon nutmeg and ginger.
- Prepare 3 of eggs beaten.
- Use 1/2 cup of white sugar.
- Take 1/4 cup of brown sugar.
- Get of Crumble.
- You need 100 g of butter.
- Take 200 g of flour.
- You need 100 g of brown sugar.
- Provide of Spices: cinnamon, nutmeg and ginger.
Instructions to make Mary's three layer pumpkin cake:
- Cream the butter and sugar together until pale and fluffy. Add the egg little at a time. Add the flour to the mixture.
- Spread mixture in prepared tin loaves..
- For the pumpkin mix. Mix the puree with the eggs, sugar and spices. Pour over the sponge mixture..
- For the crumble. Rub butter and flour together to resemble breadcrumbs. Add sugar and spices and pour over the pumkin mixture..
- Bake at 160-180°C for 30 to 40 minutes..
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