Steps to Prepare Perfect Nimki
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Before you jump to Nimki recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Why don't we begin with something quite simple, changing the actual light bulbs. Accomplish this for the entire house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, of course. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to nimki recipe. You can cook nimki using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Nimki:
- Prepare 1 cup of plain flour (maida).
- You need 1/2 tsp of nigella seeds (kalonji).
- Use 2 tsp of ghee.
- Use To taste of salt.
- Get As needed of oil for deep frying.
- Get For of paste (for layering):.
- Provide 2 tsp of plain flour (maida).
- Use 2 tsp of ghee.
Instructions to make Nimki:
- Add plain flour, nigella seeds, ghee and salt in a mixing bowl. Mix well and knead into a tight and smooth dough using water as needed. Cover and set aside at least for 30 minutes..
- Meanwhile prepare a paste with 2 tsp plain flour and 2 tsp ghee. Keep aside..
- Divide the dough into 12 equal sized small balls. Roll out each ball into a thin circle. Spread the above prepared paste evenly over it..
- Fold it into half to form a semi-circle and apply the paste on it. Fold again to form a triangle. Roll it tightly to get multiple layers in nimki. Make similar nimkis with the rest of the dough..
- Heat oil in a pan. Deep fry the nimkis on a slow medium flame till they turn light golden brown from both sides..
- Cool completely and store in an air-tight container. These nimkis keep fresh for 15-20 days easily. Enjoy nimki as an evening tea time snack..
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