Step-by-Step Guide to Make Super Quick Homemade Steamed Yoghurt

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We hope you got benefit from reading it, now let's go back to steamed yoghurt recipe. To cook steamed yoghurt you only need 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Steamed Yoghurt:

1. Take 1 cup of yoghurt.
2. Provide 400 gm of condensed milk.
3. Use 1 cup of milk.
4. Prepare 10 of cashew (chopped).
5. Prepare 10 of almonds.
6. Provide as needed of Kesar(safforn) strings.
7. Get 1 tbsp of ghee.

Steps to make Steamed Yoghurt:

1. Take a bowl add yoghurt whisk well. Add condensed milk and again mix well. Add milk and whisk again. In another bowl take 2 tbsp milk and kesar and soak it for few minutes..
2. Add chopped almond and cashew and kesar mix and give it a nice mix. Now grease the six small bowl with some ghee. Add few kesar each bowl then pour the yoghurt mixture individually in the bowl in same quantity..
3. Cover it with cling film or aluminum foil then place it in the steamer and steam it for 10-15 minutes..
4. After that take it out from the steamer and remove the cling film and allow to cool completely on room temperature then place it in the refrigerator to chill completely and then demould it garnish with chopped almond and cashew and serve..

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