Recipe of Ultimate Seafood lasagna

Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Seafood lasagna recipe here. We also have wide variety of recipes to try.

Before you jump to Seafood lasagna recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.

Why don't we begin with something really easy, changing the actual light bulbs. Of course you shouldn't confine this to merely the kitchen. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. You also have to obtain the practice of turning off the lights when there is nobody in a place. In the kitchen is where you'll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to seafood lasagna recipe. You can cook seafood lasagna using 31 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Seafood lasagna:

1. Get of Tomato sauce.
2. Take 1.5 kg of seafood mixture (chopped shrimp, squid and octopus).
3. Use 3 of onions.
4. Provide 5-7 of garlic cloves.
5. Provide 3 tbsp of olive oil.
6. Prepare 1800 gr of chopped tomatoes.
7. Provide of Salt.
8. Use 1 tsp of red chili powder.
9. Get 1 tsp of black pepper.
10. Get 2 tsp of dried oregano.
11. Take 2 tsp of dried basil.
12. Use 2-4 cups of water or chicken broth.
13. Prepare 2 of carrots.
14. Provide 1-2 of celery.
15. You need 200 ml of red wine.
16. Provide 1 of bay leaf.
17. Take 1 tsp of sugar.
18. Provide of Bechamel sauce.
19. Take 150 gr of butter.
20. You need 150 gr of all-purpose flour (6 spoons).
21. Provide 1200 ml of milk.
22. Take 1 tsp of salt.
23. Take 1/2 tsp of nutmeg.
24. You need 50-100 gr of Parmesan cheese.
25. Take of Layers.
26. Get 400 gr of chopped tomatoes.
27. You need 3 tbsp of olive oil.
28. Provide 700 gr of no-boil lasagna pasta.
29. You need 1 kg of mozzarella.
30. Provide of Fresh herbs basil and parsley.
31. Get of Parmesan cheese.

Instructions to make Seafood lasagna:

1. Seafood sauce: in a pan pour olive oil, add chopped onions and fine chopped garlic cloves for 10 minutes until caramelized. Then and add carrots and celery and seafood mixture for 5 minutes. Add wine and let it dry..
2. Seafood sauce: Mix everything and add chopped tomatoes. Add salt to taste, red chili powder, dried oregano and basil, black pepper, bay leaf and sugar. Add water and bring it to boil (don't add all water from the beginning, better to check while simmering). Let slowly simmer for 90 to 120 minutes. It has to be a thin watery sauce, add broth if it ended too thick..
3. Bechamel Sauce: melt butter in a saucepan with low flame, then add flour and mix for two minutes to cook. Add warm milk and keep whisking until creamy texture (4-5 min). Add salt, nutmeg and parmesan cheese..
4. Prepare lasagna in a casserole pan. First pour chopped tomatoes and olive oil to keep it moist and avoid sticking. Then, layer of pasta, seafood sauce, fresh herbs, parmesan, bechamel sauce and mozzarella. Repeat 3 more layers (press a little with your hands when you add the pasta layer) and add extra cheese on top. Cover with foil (coat bottom with oil to avoid cheese sticking).
5. .
6. Cook in the oven at 180C / 350F for 45-60min. Remove foil for the last 5-10min to broil (you can increase temperature in this last phase if your oven doesn't have broil system)..
7. Take lasagna out of oven and wait 15min before serving..

If you find this Seafood lasagna recipe helpful please share it to your close friends or family, thank you and good luck.