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Recipe of Super Quick Homemade Hungarian Pork Stew

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Hungarian Pork Stew

Before you jump to Hungarian Pork Stew recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Consider the stairs. Instead of selecting the elevator, ascend the stairs to your floor. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a superb way to get some extra exercise. If you do work on a super high floor, why not get off the elevator a couple of floors early and walk the rest of the way? So many people pick the elevator over hiking even a single flight of stairs. Even if you only have just one flight to climb, climbing along it during the day is a great way to get extra exercise.

There are lots of things you can do to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. Getting as much exercise as possible is another factor. Don't forget that health isn't only about simply how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got insight from reading it, now let's go back to hungarian pork stew recipe. To cook hungarian pork stew you only need 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Hungarian Pork Stew:

  1. Use 1 kg of Pork stew.
  2. Get 5 cloves of garlic, chopped.
  3. Take 1 of onion, chopped.
  4. Take 1 of red pepper, chopped.
  5. Get 2 T of coconut oil.
  6. Use 1 cup of beef stock.
  7. Get 1 T of Sweet Paprika.
  8. Use 3 T of Smoked Paprika.
  9. Take 2 T of Paprika.
  10. Use 1 t of cumin seeds.
  11. Take 1/4 cup of dry white wine.
  12. Use 1 tin of chopped tomatoes.
  13. You need 3 of bay leaves.
  14. You need 1 t of lemon juice.
  15. Provide 1 T of corn flour and water to make a slurry.
  16. Take of salt and pepper.
  17. Get 1 of broccoli.
  18. Get 1 packet of spinach.
  19. Take 1 T of butter.
  20. Prepare 1/4 cup of plain yoghurt.

Steps to make Hungarian Pork Stew:

  1. Heat 1T coconut oil in a big pot. Sear the pieces of pork (in batches) and set aside..
  2. Turn down the heat and brown the onion. Remove and set aside with the pork..
  3. Lower the heat a bit more and add another tablespoon of coconut oil. Add the the red pepper, paprikas, cumin seeds and garlic. Cook, stirring continuously and then deglaze with the wine..
  4. Add the tinned tomatoes, stock, bay leaves and salt and pepper. Bring to a boil and add the meat and onion..
  5. Reduce the heat to low, cover and cook for about 2 hours..
  6. Remove the lid and add the cornflour slurry, lemon juice and seasoning (to taste). Allow to cook uncovered until desired consistency..
  7. While the stew is cooking, boil the broccoli in seasoned water. When the broccoli is soft, add the spinach to wilt. Drain and blitz with the seasoning, butter and yogurt..
  8. Serve with chopped chilli and coriander..

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