Step-by-Step Guide to Prepare Award-winning Bison chipotle meatballs
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We hope you got insight from reading it, now let's go back to bison chipotle meatballs recipe. You can have bison chipotle meatballs using 16 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Bison chipotle meatballs:
- Get of Sauce.
- Get 5 of tomato roma.
- Provide 2 of chipotle peppers (canned are best).
- Get 1 tbsp of minced garlic.
- Provide to taste of Salt.
- Use of Meat.
- Use 500 g of bison ground meat.
- Get 1 of egg.
- Get 1/4 cup of breadcrumbs.
- Get 1/2 tbsp of minced garlic.
- Provide 1 tbsp of Worcestershire sauce.
- You need 1/8 of finely chopped onion.
- Use to taste of Salt.
- Get to taste of Pepper.
- Take to taste of Pizza seasoning.
- Provide 2 tbsp of Olive oil.
Steps to make Bison chipotle meatballs:
- Boil the tomatos in water.
- Blend the tomatos and every ingredient for the sauce adding 1/2 cup of water.
- Mix all the meat ingredients into the meat except the olive oil and the breadcrumbs.
- Mix the breadcrumbs into the meat until it is no longer sticky to your hands.
- Pan fry the meat on medium heat with a bit of olive oil until the whole meatball changes color.
- Add the sauce into the pan with the meatballs and cover the pan on low heat.
- Let it sit for 15 minutes and remove from fire..
- Add into a plate with rice, spaghetti, zuchini noodles, ir something similar AND enjoy!.
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