Simple Way to Prepare Perfect Ham, with Black Eyed Peas and Yellow Rice
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Before you jump to Ham, with Black Eyed Peas and Yellow Rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty uncomplicated to live green, after all. It's about being sensible, more often than not.
We hope you got insight from reading it, now let's go back to ham, with black eyed peas and yellow rice recipe. You can have ham, with black eyed peas and yellow rice using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Ham, with Black Eyed Peas and Yellow Rice:
- Get of Rice------------.
- You need 2 cup of yellow rice.
- Take 4 cup of water.
- Provide 1 cup of ham, ham fat with skin, and bone marrow.
- Get of Black Eyed Peas-------------.
- You need 1 pound of dried black eyed peas.
- Prepare 1 teaspoon of salt.
- Get 1 of leftover ham shank from a smoked ham.
- Use 3 quarts of water +1 pint.
- Prepare To taste of hot vinegar sauce see my recipe optional.
Steps to make Ham, with Black Eyed Peas and Yellow Rice:
- Cook the rice with the cup of ham fat, marrow, and skin..
- Stir occasionally. When the water is absorbed and craters form cover take off the heat and don't disturb for 20 minutes. Don't peek do not lift that lid..
- Add the shank to 3 quarts of water.
- Wash and remove any bad peas and any foreign objects, like rocks and so on....
- When the shank has boiled for 30 minutes add the peas..
- Let them boil about 90 minutes stirring occasionally.
- Add the pint of water and bring back to boil. Let it boil 10 minutes. Cover and let sit 15 minutes..
- Add rice to a bowl.
- Add black eyed peas to the bowl. If you want to add the hot vinegar sauce now is the time..
- I hope you enjoy!.
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