Step-by-Step Guide to Make Super Quick Homemade Oats roti
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Before you jump to Oats roti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
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As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let's go back to oats roti recipe. To make oats roti you need 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Oats roti:
- Use 100 grams of oats.
- You need 150 ml of boiling water (approximately).
- Prepare 3-4 drops of oil.
Instructions to make Oats roti:
- In a food processor grind the oats to fine powder. Transfer in a wide dish and add boiling water little at a time and make a soft dough. Take few drops of oil and rub it in dough. Knead for a minute or so and cover. Set aside for 15 to 20 minutes. After 20 minutes heat tawa on medium heat. Make 6 equal balls and roll roti using some flour for dusting. Roti’s will have cracked edges and will take time roasting as well..
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- Brush some water on the roti and put that side on the tawa. Brush some water on the other side. Roast the roti on tawa and repeat for the rest of the dough. Enjoy with your favourite curry or have it with pickles..
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