Recipe of Speedy Brown Poha With Peas (Matar Poha) – Healthy Breakfast

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Before you jump to Brown Poha With Peas (Matar Poha) – Healthy Breakfast recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going much more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly effective when it's full before a cycle is going. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not that hard. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to brown poha with peas (matar poha) – healthy breakfast recipe. You can cook brown poha with peas (matar poha) – healthy breakfast using 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Brown Poha With Peas (Matar Poha) – Healthy Breakfast:

1. Provide 1 cup of Brown Poha.
2. You need 1/2 cup of Peas.
3. You need 2 of Finely chopped onion.
4. You need 1 of Finely chopped green chilli.
5. Use 1/4 cup of Finely Chopped Coriander leaves.
6. Get 1/2 tsp of Mustard seeds.
7. Take 7 of Curry leaves.
8. Provide 1/4 tsp of turmeric powder.
9. Prepare 1 tsp of Pav bhaji masala.
10. Take 1 tbsp of Oil.
11. Prepare 1 of Juice of lemon.
12. Get to taste of Salt.

Steps to make Brown Poha With Peas (Matar Poha) – Healthy Breakfast:

1. Boil peas with one cup of water in a saucepan for 5 minutes or microwave peas with 1 cup of water for 10 minutes on high power. After that drain it and keeps it aside. Put brown poha in a colander and wash twice. Leave brown poha in a colander to drain out completely..
2. Heat oil in a nonstick pan. Add mustard seeds, curry leaves, onions and cook until onions are translucent. Now add turmeric, salt, pav bhaji masala, boiled peas, chopped green chilies. Cook for 5 minutes on high flame. Lower the flame and add soaked brown poha. Mix it well and cook for another 3 minutes. Switch off the flame and add lemon juice..
3. Mix them well and cover the lid. Keep aside for 5 minutes. After 5 minutes open the lid and garnish with chopped coriander leaves. Served hot Brown Poha with tea..

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