Easiest Way to Prepare Homemade Oyster Mushrooms Fried Rice

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Before you jump to Oyster Mushrooms Fried Rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

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The kitchen alone offers you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. It's about being functional, most of the time.

We hope you got benefit from reading it, now let's go back to oyster mushrooms fried rice recipe. To make oyster mushrooms fried rice you need 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Oyster Mushrooms Fried Rice:

1. Take 1 cup of wild rice.
2. You need 1 1/2 cup of chopped oyster mushrooms.
3. Take 1/4 cup of yellow onions.
4. Use 1/4 cup of green onions.
5. Provide 1/4 cup of green peppers.
6. Take 1/4 of habanero pepper (if you prefer, but remove after obtaining desired spicy taste).
7. Get 1/4 of of chopped cilantro.
8. Take 4 tablespoons of grape seed oil.
9. Get of Sea salt (season to taste).

Steps to make Oyster Mushrooms Fried Rice:

1. Soak wild rice in spring water to reduce cooking time. Or place 1 cup of wild rice in four cups of spring water that has been brought to a boil. Cook 30-45 min or until rice is soft to touch/taste. (add 1/4 teaspoon of sea salt to water if preferred).
2. Coat pan or wok with 4 tablespoons of grape seed oil over medium heat. Sauté veggies until soft and then add oyster mushrooms Add seasoning if desired (sea salt and onion powder).
3. Add cooked wild rice to pan of veggies and oyster mushrooms. Stir and simmer for 10 min. To allow flavors to blend. Enjoy!.

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