Recipe of Quick Gnocchi, when you are nostalgic for Italian summer nights
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We hope you got insight from reading it, now let's go back to gnocchi, when you are nostalgic for italian summer nights recipe. To cook gnocchi, when you are nostalgic for italian summer nights you need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Gnocchi, when you are nostalgic for Italian summer nights:
- Prepare of Gnocci.
- Use 250 g of ricotta.
- Prepare 80 g of wholewheat flour.
- Prepare 50-70 g of white flour.
- Get 1 of egg.
- You need 1/4 teaspoon of salt.
- Take 25 g of parmigiano.
- You need Pinch of nutmeg.
- Provide of Sauce.
- You need 60 g of sun-dried tomatos.
- Prepare 300 g of cherry tomatos.
- Use 100 ml of water/white wine.
- Use 3 of garlic.
- Get of Olive oil.
Steps to make Gnocchi, when you are nostalgic for Italian summer nights:
- Mix ricotta with flour (not sll at ince) add salt, egg add parmegiano and nutmeg. Mix together, if it still moist add more flour..
- Divide the dough in to 4 pieces. Roll in to ball first and use your hands to roll out to even log. Cut each log to individual bite sizes gnocchi..
- Boil the water and add salt, add gnocchi bit per bit, not all at once. They are cooked when they swim on top..
- Meanwhile cut dried tomatos to small squares. Heat olive oil in the pan and once is hot roast garlic, just till relive the smell. Add sun-dried tomatos and add 100 ml water or wine. Add to simmer fo 5 min. Add cherry tomatos split in half and let simmer for 5 more minutes..
- Add gnocchi to the pan and let the sauce to fill all the pores in gnocchi. Serve and parmigiano to the taste. Bon apetit!.
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