Steps to Prepare Favorite Rose, Cardamom & Almond Cookies #glutenfree #sugarfree #flourless #grainfree

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Before you jump to Rose, Cardamom & Almond Cookies #glutenfree #sugarfree #flourless #grainfree recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going a lot more green.

Start out with replacing the light bulbs. Complete this for your house, not merely the kitchen. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. You also have to obtain the routine of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not just the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

The kitchen alone offers you many small ways by which energy and money can be saved. It is pretty uncomplicated to live green, after all. It's related to being sensible, usually.

We hope you got benefit from reading it, now let's go back to rose, cardamom & almond cookies #glutenfree #sugarfree #flourless #grainfree recipe. To make rose, cardamom & almond cookies #glutenfree #sugarfree #flourless #grainfree you need 8 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Rose, Cardamom & Almond Cookies #glutenfree #sugarfree #flourless #grainfree:

1. Provide 300-350 g of ground almonds.
2. Prepare 3 of eggs, whites only.
3. You need 1 1/2 of lemon, juice only.
4. You need 1 teaspoon of rose water.
5. Prepare 1 tablespoon of cardamom.
6. Take 50-100 g of shredded or sliced almonds.
7. Take 2 tablespoons of maple syrup (optional).
8. Get 100 of ground/finely chopped pistachios (optional)- 1/2 for dough, 1/2 for coating.

Steps to make Rose, Cardamom & Almond Cookies #glutenfree #sugarfree #flourless #grainfree:

1. Prepare the baking pan / cookie sheet by laying out baking paper. Turn the oven to 200C, and once the temperature is reached, turn to 100C. (The cookies are more dried than baked as the only raw ingredient is egg white).
2. In a large bowl, separate eggs whites from egg yolks. Make sure no yolk parts end up in the bowl as the eggs won't foam then. (you can use egg yolks for a frittata or an omlette). The eggs fluff better if they are at room temperature..
3. With a mixer or a spoon, whisk the eggs until they they are fluffy and firm enough to create stand alone peaks..
4. If you are using it, Mix in the sugar substitute while continuing to stir with the mixer. NOTE: you can also use honey, agave, maple syrup, coconut sugar, but need more coconut sugar and will need more almonds if you use any liquid sweetner.i often also use none, as rose water is sweet..
5. Remove the mixer and add lemon juice, ground almonds, cardamom and rose water mix well with spatula. Taste the mixture to make sure it's to your taste and add sweetner, cardamom, lemon or rose water accordingly..
6. The mix should feel like a firm but maliable dough. if the mix is too runny, add more ground almonds. (Or combination of almonds and pistachios if you are using them).
7. On a cutting board, spread out flaked or chopped almonds. Take a ball of dough mix and shape into a desired shape - a horseshue, a round cookie etc and roll into the flaked almonds until it's covered..
8. You can repeat the same process, rolling the dough in chopped pistachios..
9. Lay all the cookies on the baking sheet, leaving 1-2 cm between them..
10. Bake uncovered until the external of the cookies is hard. (The inside will remain soft). Typically 15-30', depending on shape and size..
11. If you would like to se chocolate: melt cooking chocolate with a tablespoon of butter until smooth and liquid. Dip the cookies and then lay them on the baking sheet. put the cookies in the fridge for about 2 hrs so that chocolate hardens..
12. We’ve. The cookies can last for days and I still tasty even a week later. Enjoy!.

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