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How to Prepare Homemade Sunny Tomato Somen Noodle Soup

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Sunny Tomato Somen Noodle Soup

Before you jump to Sunny Tomato Somen Noodle Soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite straightforward to live green, after all. Mostly, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to sunny tomato somen noodle soup recipe. You can cook sunny tomato somen noodle soup using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Sunny Tomato Somen Noodle Soup:

  1. Provide 1 of serving Boiled somen noodles.
  2. Take of For the tomato mentsuyu broth.
  3. Prepare 100 ml of or more, adjust (to taste) Canned tomatoes or tomato juice.
  4. Take 50 ml of or more, adjust (to taste) Mentsuyu.
  5. Provide 1 tbsp of or more Olive oil.
  6. Prepare 2 of Shiso leaves or basil leaves.
  7. You need 1 dash of Garlic, finely chopped green onions.
  8. You need of Seasonings -- to enhance the taste.
  9. Take 1 of Lemon juice *Refer to Helpful Hints.
  10. Prepare 1 of Tabasco sauce.
  11. Provide 1 of Grated cheese.

Steps to make Sunny Tomato Somen Noodle Soup:

  1. Prepare the noodles and toppings: Boil whatever noodles you prefer, such as somen, udon, cellophane noodles, or even tofu. Top with fillings such as tomatoes, cucumbers, soft poached egg, ham, chicken, or grilled veggies..
  2. The ratio of canned tomatoes to mentsuyu should be 2 to 1. Mix together, then combine with the other herbs. Drop in ice cubes, then use as a dipping sauce for noodles, or serve the noodles in the sauce..
  3. See "Sunshine Tomato Noodles"for a richer version without mentsuyu using ramen noodles or spaghetti. Serve hot or chilled!.

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